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Friday 7 June 2013

Cherry Margaritas


makes 4 margaritas

salt
lime wedges
1 cup tequila
1 cup fresh cherry juice, about  1   1/2 cups of fresh cherries
1/3 cup fresh lime juice
1/2 cup Cointreau
ice cubes

On a small plate spread salt.  With lime wedges moisten rim of 6 ounce glasses.  Dip glasses into salt.   Place glasses into freezer to chill.

In a pitcher combine tequila, cherry juice, lime juice and Cointreau.  Remove glasses from freezer and serve margarita mixture over ice. Garnish with lime slices.

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